This time, we had a piece of London and California on our plates.
From Portobello Road ($22++), a vegetarian eggs ben with baked portobello mushrooms, wilted spinach, red pepper and onion confit on my specially requested toasted whole wheat brioche..
.. To California ($19++), a delicious medley of scrambled eggs, tofu, mushrooms and peppers on chargrilled ciabatta.
Have a happy Monday, folks! : )
#03-01, Scotts Square
6 Scotts Road