No, it’s not a typo. I meant SupperMan, not Superman.
Conceived as an idea when three good friends were having supper together, SupperMan was born in August last year and has since been serving affordable western fusion cuisine to all. Bargain
lovers foodies will love the huge portions here, coupled with friendly price tags that will make your wallet happy. What’s more, the quality of food is not compromised! Really respect the owners for bringing “bang for your buck” to a whole new level.
Such a big slab of red meat for less than $15! It was not a premium cut but K was all praises for the way it was cooked – expertly grilled till tender and juicy!
Ribeye Steak ($14.80)
grilled to medium, green onion puree
My favourite dish was predictably the pan-fried cod fish! Plus, two good-sized pieces = value for money!
Pan-fried Cod ($21.80)
garlic, preserved radish, soya broth
If you like spicy food, try the laksa pasta! The aromatic broth was in no way any inferior to the traditional laksa stalls in our hawker centres. K was suitably impressed haha.
Laksa Seafood Linguine ($11.80)
spicy coconut soup, tofu puff, prawns, squid
Thai-style chilli sauce always remind me of McDonald’s and this was no exception. That said, I enjoyed this a lot! Texture was spot on and I love how silky soft this was. And $8.80 only?! Faint.
Grilled White Fish ($8.80)
tangy chilli sauce, salt and pepper
By now, are you noticing the repetitive use of alfalfa as garnishes? Won’t fault the lack of creativity, instead I appreciate the effort taken to make each dish presentable and enticing to the eyes! Salmon was slightly overcooked so I actually prefer the white fish over this.
Pan-fried Salmon ($13.80)
lemon butter sauce
The chocolate mud cake was the only dessert I was interested in but sadly, it was already sold out. That should give you an indication of how busy they were that night!
Coconut Butter Tarts ($4.80)
Tried both coconut butter tarts and nanaimo bars which were not my type of desserts. The former was too buttery (yes yes, I know that’s why they are called butter tarts lol) and the latter almost rock hard. Oh well, shall be back for the mud cake soon!
Nanaimo Bars ($4.80)
Thank you, Wendy and the SupperMan team, for the kind hospitality!
#01-06, Maxwell Chambers
32 Maxwell Road
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