Day 16: Le Chocolat De H

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Day 16: Le Chocolat De H

April 24, 2017 by myfoodsirens

If a chocolate soft serve is good and creamy and ticks all the boxes of what a soft serve should be, words are superfluous.

P.S. the chef behind Le Chocolat De H is the owner of Mont St Clair, a famous patisserie in Tokyo so this is legit.

chocolat h

Posted in Tokyo | Tagged chocolate, chocolate desserts, chocolate ice cream, chocolate soft serve, Ice cream, le chocolat de h, mont clair, shibuya, shibuya dessert, shibuya hikarie, Tokyo, tokyo cafe, tokyo dessert, tokyo desserts, tokyo eats, tokyo food, tokyo soft serve | Leave a Comment

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My Food Sirens II

occasional indulgences of a fussy eater