Oh man, the beautiful aroma when my uni omelette was served. I really wish you can smell it! うに屋のあまごころ at Tokyo Station specializes in uni and the menu is all about sea urchin. I was plenty pleased with my choice — fluffy and runny ふわふわ omelette topped with briny uni sauce (though the piece of uni ain’t worth raving about). So much love for this and less than half the price of Mercer Brunch’s!
Day 17: うに屋のあまごころ | 東京駅店
April 24, 2017 by myfoodsirens
Posted in Tokyo | Tagged うに屋のあまごころ, ふわふわ, eggporn, sea urchin, Tokyo, tokyo eats, tokyo food, tokyo must try, tokyo restaurant, tokyo station, tokyo station restaurants, uni omelette | Leave a Comment
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Hi! I’m a Singaporean girl and I happily spend all my money on food and travel. Because food is life and travel is to live.
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