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Posts Tagged ‘かき氷’

Because I eat avocado for breakfast daily, I rarely want to order avocado-anything when I’m dining out. The only exception is probably avocado kakigori! I like that this place blends the fruit toppings freshly upon order and there’s barely any sugar added. In fact, it’s not even sweet at all and I wish there’s some caramel or even better — gula melaka sauce on top!

avocado

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Again, another kakigori we can’t appreciate — savoury mitarashi milk. Sorry to say this but I felt terribly uncomfortable after finishing this and the kinako kuromitsu kakigori, both of which have an overdoes of cream 😡

Scared of coming back!!

uni ice 1

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You know the kakigori obsession is real when we can’t wait to shaved ice on a cold and rainy morning! I know a lot of people rave about this place but we are not one of them. Can’t appreciate this kinako kuromitsu with shoyu; the latter overwhelms the kinako fragrance and kuromitsu sweetness. Skip.

uni ice

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Oh wow, I didn’t know amazake kakigori can be so delicious! There’s ample cream but it’s amazingly light. The strong shot of matcha on the side is lovely but I’ll be equally happy with just the amazake flavour alone. This is a May special so let’s see what they will do in June!

kakigori3

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We were so lucky to try this coffee soy kakigori! It was off the menu and I’m thankful that the staff kindly agreed to make it for us. The topping is soooo good! (so-so ice)

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This kinako kuromitsu kakigori is my first in Tokyo and oh dear, my obsession with kakigori has officially started. We want to eat the best so that Matchaya can produce a worthy version in Singapore. Plus, K is the best kakigori buddy I can ever wish for. He encourages my over-ordering tendency and unfailingly finish every single bowl.

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