Posted in Tokyo, tagged パルプ デリ＆カフェ, eat clean, PULP Deli & Cafe, PULP Deli & Cafe パルプ デリ＆カフェ, shibuya, shibuya cast, Tokyo, tokyo cafe, tokyo cafes, tokyo deli, tokyo eats, tokyo food, tokyo salad, tokyo vegan, Vegetarian on June 10, 2017| Leave a Comment »
Cityshop Deli is my favourite salad shop in Tokyo but now I’ve found a close second at PULP Deli & Cafe パルプ デリ＆カフェ! Newly opened at Shibuya Cast (take exit 13 from Shibuya train station), it offers a DIY custom deli plate which adds a lot of points for fussy eaters like me. Their broccoli with ricotta cheese is the best and I’m going to have two servings of that next time!
Posted in Seattle, tagged bacon tempeh, chaco canyon organic cafe, eat clean, Seattle, seattle cafes, seattle organic restaurants, seattle vegan, seattle vegan eats, seattle vegetarian restaurant, university district on May 14, 2017| Leave a Comment »
Between HeartBeet Organic and Chaco Canyon Organic Cafe, I prefer the former for sure even though the latter clearly has their share of fans. Flavours at HeartBeet are more “refined” (K will know what I mean ha) whereas my salad of smoky kale, roasted yams and tempeh bacon at Chaco is pretty one-dimensional.
Posted in Seattle, tagged eat clean, heartbeet organic superfoods cafe, roosevelt, Seattle, seattle cafes, seattle food, seattle organic restaurants, seattle vegan, seattle vegan eats, seattle vegetarian restaurant on May 14, 2017| Leave a Comment »
The Living Cafe is one of my all-time favourite cafes in Singapore and HeartBeet Organic Superfoods Cafe reminds me of TLC very much. There’s smoothies, salads, warm grain bowls and desserts, basically everything I want to eat! But reality is harsh and I can only pick one… HeartBeet burger it is. A walnut, sesame seed and sun-dried tomato burger patty with dehydrated “onion bread”, served with maple coconut chips and BBQ sauce. I love it but oh my, this is super dense and filling!
Posted in Seattle, tagged capitol hill, eat clean, plum bistro, plum bistro seattle, Seattle, seattle food, seattle restaurant, seattle vegan, seattle vegan eats, seattle vegetarian restaurant, tempeh on May 13, 2017| Leave a Comment »
Other than Cafe Flora, Plum Bistro is another well-regarded vegetarian restaurant in Seattle. I prefer the former though; my order of pan seared creole tempeh with wilted collard salad is not exceptional and the celery root puree is strangely cold hmm.
Posted in Seattle, tagged acai bowl, best vegan in seattle, eat clean, jars juice, juice cleanse, Seattle, seattle cafe, seattle food, seattle foodie, south lake union, steward street on May 13, 2017| Leave a Comment »
The acai bowl at Jars Juice beats Jujubeet hands down because of one word: customization! I’m a fussy eater who knows what I like so it’s easy to create the perfect bowl for myself: acai veggie blend, coconut flakes, nut butter, hemp/chia/flax seeds, pecans and walnuts. I love this so much that I’m going to have it for lunch everyday for the rest of my stay in Seattle. (and I did!)
Posted in Seattle, tagged cafe flora, eat clean, emerald city, fried avocado, Seattle, seattle restaurant, seattle vegan eats, seattle vegetarian restaurant, vegan, Vegetarian on May 13, 2017| Leave a Comment »
The rule is universal — take anything fatty/creamy, fry it, and you will get a party in the mouth. I’m thinking of uni and avocado, mmm. The fried avocado strips at Cafe Flora are gloriously crispy and buttery, so bad yet so good. This place is well-known among vegetarians and I can see why. The menu is creative and goes beyond salads which anyone can toss together at home. I also tried the sesame crusted sunchoke-daikon croquettes with coconut lentils and grilled rapini. See what I mean? Don’t worry, I had to google “rapini” too so you are not alone!
Posted in Tokyo, tagged aoyama, シティショップ, cityshop, cityshop deli, eat clean, healthy food, omotesando, Tokyo, tokyo eats, tokyo food, tokyo must try, tokyo vegan, vegan, where to eat in tokyo on April 27, 2017| Leave a Comment »
Ok, I can totally foresee myself lunching at Cityshop Delicatessen at least once a week. I love the fresh salads, the bold flavours, the gorgeous colours! Plus they go beyond the usual salad greens; think roasted pumpkin and brussel sprouts, fennel and kale with hijiki seaweed — basically salads not commonly found in Japan. Wish there’s more such delis in Tokyo to take my money ha.
Posted in Tokyo, tagged aoyama, cityshop, cityshop deli, eat clean, healthy, omotesando, ottolenghi, salad, Tokyo, tokyo cafe, tokyo cafes, tokyo eats, tokyo food, tokyo restaurant, where to eat in tokyo on April 4, 2017| Leave a Comment »
Oh Tokyo, I underestimated your passion for food again. I thought no one will want salads for Saturday brunch but of course, I was so wrong. Cityshop シティショップ opens at 11.30am and there was already a long queue before doors opened. And the line kept forming.
At any one time, there are 15 “delis” (i.e. salads) available, from meat and fish to grains and roasted veg. I picked 5 to customise my lunch plate and it was aesthetically pleasing with so many vibrant colours. Not to mention delicious too, with lots of flavours from the marinations and dressings. Top favourites include the roasted brussel sprouts and cauliflower, saury with Japanese salsa, and pumpkin with yogurt sauce. Almost Ottolenghi-ish!
Posted in Tokyo, tagged buffet, cosme kitchen adaptation, deli, eat clean, ebisu, healthy, organic, salad, salad bar, Tokyo, tokyo eats, tokyo food, where to eat in tokyo on March 30, 2017| Leave a Comment »
I spent the whole morning and early afternoon visiting the local ward office, bank and telco to finalize all the paperwork so by the time everything was done, it was past 3pm. You will probably think that at this sort of timing, it will be easy to get lunch. But nope, my chosen lunch-dinner spot of Cosme Kitchen Adaptation コスメキッチン アダプテーション was full arghhh. Anyway, I had the all-you-can-eat salad bar buffet which features a wide variety of veggies. The romanesco, asparagus and sweet potato were mind-blowingly sweet!! Only downside is that it’s very expensive; I paid more than 2,000円 after taxes. Oh well, it’s never cheap to eat healthy anywhere I guess.
P.S. I’m amazed by how much greens Japanese ladies can eat. Many went for their 4th and 5th rounds while I could only manage 2 plates, ha.
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