Finally!!! Branch at Riders Cafe. It’s sooooo far out in the west that I’ve been KIV-ing Riders for close to 2 years, geez.
This is a drive-or-cab place. Unless you wanna make the 1.7km (thanks, gothere) trek from the nearest bus stop to Bukit Timah Saddle Club.
We occupied the table on the veranda, excellent for some horsie-spotting activity! And surprisingly, the smell ain’t that bad.
There’s the usual brekkie items on the new brunch menu, and the not-so-usual ones. Like my interesting soft-shell crab benedict with poached eggs ($16++). Scores!
Then there’s poached eggs with cream corn polenta ($15++). I’m generally a polenta fan but not this one here. Cream overkill, urgh.
‘The Usual’ ($16++): eggs, bacon, (tough) breakfast banger, mushrooms, sourdough.
Blackstone benedict with bacon and poached eggs on sourdough ($15++).
Lovely week ahead, people! 🙂
51 Fairways Drive